植物研究 ›› 2026, Vol. 46 ›› Issue (3): 481-492.doi: 10.7525/j.issn.1673-5102.2026.03.009
王思奇, 毕云杰, 李慧贤, 宋正宝, 刘润柯, 高瑞馨(
)
收稿日期:2025-11-20
出版日期:2026-05-20
发布日期:2026-05-29
通讯作者:
高瑞馨
E-mail:ruixingao@126.com
作者简介:王思奇(2001—),女,硕士研究生,主要从事植物抗逆研究。
基金资助:
Siqi WANG, Yunjie BI, Huixian LI, Zhengbao SONG, Runke LIU, Ruixin GAO(
)
Received:2025-11-20
Online:2026-05-20
Published:2026-05-29
Contact:
Ruixin GAO
E-mail:ruixingao@126.com
摘要:
本研究以野生藿香(Agastache rugosa)种子为材料,分析NaCl溶液模拟盐胁迫对其萌发的影响,并探究外源赤霉素(GA3)对盐胁迫抑制种子萌发的缓解作用。进一步选取生理变化显著的萌发阶段的种子进行转录组测序,从基因表达层面解析外源GA3调控藿香种子响应盐胁迫的分子机制。结果显示:NaCl胁迫显著抑制种子萌发,加剧膜脂过氧化与渗透失衡,引发氧化损伤,扰乱正常生理与代谢过程。150 mg⋅L-1 GA3处理能够减轻膜脂过氧化及渗透胁迫,调节抗氧化系统,从而缓解盐胁迫对种子萌发的抑制。转录组分析结果表明,盐胁迫下,差异表达基因显著富集于植物激素信号转导、淀粉与蔗糖代谢及促分裂原活化蛋白激酶(MAPK)信号通路,表明这些通路在植物盐胁迫响应中起关键作用。GA3处理下,差异基因主要富集于光合作用、苯丙烷生物合成及碳固定通路,提示GA3可能通过促进能量代谢和次级代谢合成来缓解盐胁迫。此外,GA3通过抑制WRKY33、OXI1、CALM等活性氧(ROS)相关基因,并调控ABA信号通路基因PP2C及茉莉酸信号通路基因JAR1-4-6,显著减轻盐胁迫诱导的氧化损伤与代谢失衡。本研究证实,外源GA3可通过缓解氧化损伤、调控关键基因及代谢通路等多途径协同作用,增强藿香种子耐盐性,提高其萌发率。
中图分类号:
王思奇, 毕云杰, 李慧贤, 宋正宝, 刘润柯, 高瑞馨. 外源赤霉素对盐胁迫下藿香种子萌发的影响[J]. 植物研究, 2026, 46(3): 481-492.
Siqi WANG, Yunjie BI, Huixian LI, Zhengbao SONG, Runke LIU, Ruixin GAO. Effect of Exogenous Gibberellin on Seed Germination of Agastache rugosa under Salt Stress[J]. Bulletin of Botanical Research, 2026, 46(3): 481-492.
表1
不同浓度NaCl胁迫对藿香种子萌发指标的影响
处理 Treatment | 发芽势 Germination potential/% | 发芽率 Germination rate/% | 发芽指数 Germination index |
|---|---|---|---|
| CK | 70.67±9.32a | 78.00±0.10a | 11.14±0.01a |
| 50 mmol·L-1 NaCl | 39.30±0.10b | 70.00±0.10b | 10.00±0.10b |
| 75 mmol·L-1 NaCl | 36.60±0.10b | 57.60±0.10c | 6.81±0.01c |
| 100 mmol·L-1 NaCl | 36.00±0.10b | 40.60±0.10d | 5.81±0.01d |
| 125 mmol·L-1 NaCl | 23.30±0.10c | 17.00±0.10e | 1.62±0.01e |
| 150 mmol·L-1 NaCl | 6.00±0.10d | 11.00±0.10f | 0.86±0.01f |
表2
不同质量浓度GA3 对NaCl胁迫下藿香种子萌发的影响
处理 Treatment | 发芽势 Germination potential/% | 发芽率 Germination rate/% | 发芽指数 Germination index |
|---|---|---|---|
| 100 mmol·L-1 NaCl | 36.00±1.00a | 40.60±0.10b | 5.81±0.01b |
| 100 mmol·L-1 NaCl+50 mg·L-1 GA₃ | 25.67±1.00d | 66.67±6.11a | 9.52±0.01a |
| 100 mmol·L-1 NaCl+100 mg·L-1 GA₃ | 34.67±1.00ab | 72.33±2.08a | 10.33±0.01a |
| 100 mmol·L-1 NaCl+150 mg·L-1 GA₃ | 31.33±1.00c | 73.33±4.51a | 10.48±0.01a |
| 100 mmol·L-1 NaCl+200 mg·L-1 GA₃ | 32.67±1.00bc | 72.67±7.51a | 10.38±1.00a |
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