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Integrative Biology Journals
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Plant Diversity
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The Biological Characteristics of
Aspergillus foetidus
(Moniliaceae) , a Preponderant Microbe during the Post Fermentative Process of Pu-Er Tea
ZHU Hong-Tao
,
, CHEN Ke-Ke
, WANG Dong
, YANG Chong-Ren
,
LI Yuan
, ZHANG Ying-Jun
Plant Diversity . 2008, (
04
): 510 -514 . DOI: 10.3724 SP.J.1143.2008.07241
